After completing its $35 million clubhouse project, the Palm Beach Gardens, Fla. club will now engage Rees Jones for a full tee-to-green updating of the South Course’s original Joe Lee layout. Work is schedule to begin in April 2019, with the renovated course ready for play in December.
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C&RB's Chef to Chef See More >
Dubuque Golf & Country Club’s Executive Chef, Chad Myers, is especially grateful for experiences that remind of him why he’s a chef and why his work matters. When bad things happen, I look for the meaning in the situation. Searching for the answer to “why” allows me to cope and move through and past what’s…
Course & Grounds See More >
While maintaining nativeareas on their golf courses might be second nature to many superintendents, it is anything but effortless.
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Ingredients: 1/2 fluid ounce simple syrup 1/4 cup or about 6-7 frozen raspberries 1/4 fluid ounce egg white 2 fluid ounce gin (94Proof) 1.5 fluid ounce fresh lemon juice Ice Garnish: Dehydrated raspberry powder Procedure: Add simple syrup and frozen raspberries in the bottom of a shaker; muddle. Add egg whites, gin, lemon juice and…
Design & Renovation See More >
Club and resort properties are showering members and guests with more out-of-the-water amenities to enhance their pool experience, including refreshed locker rooms, bath houses and pool-deck dining spots.
Golf, Recreation & Fitness See More >
Yoga programs in many forms are taking hold in all types of club and resort properties—and proving to be one of the most flexible ways to attract, and retain, a wide range of devoted participants.
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Features: • Guest amenities support the brand that represents a modern American lifestyle with a sophisticated sense of color and texture • The Fragrance is an invigorating blend of black pepper and amber, embodying a rich, warm blend • A combination of coriander, cinnamon, bergamot, ginger, oakmoss and patchouli makes up the scent • Enriched…