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Five Ways to Distinguish Your Club’s One-of-a-Kind Brand

  From before they walk in, to long after they pay the bill, you want every interaction your members and guests have to support a...

Bear Lakes CC Completes $9 Million Makeover

Improvements through the first major upgrade to the West Palm Beach, Fla. club’s facilities since it opened in 1984 have included remodeled locker rooms,...

Closed Tam O’Shanter GC Prepares for Auction

Beer carts, ball washers, and thousands of range balls, along with a tractor, mowers and snack bar coolers and furniture, will be among the items...
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Island Dunes CC Renovation Restores Classic Course

The Joe Lee-designed nine-hole course at the Jensen Beach, Fla. property, built in 1983, has undergone an $850,000 facelift. Anticipating some member resistance to...

Allentown, Pa. Fined for Allowing Pollutants, Sediment into Golf Course Creek

A $2,700 fine was levied after the contaminants filtered into the Little Cedar Creek during excavation and tree-cutting work. Allentown, Pa., was slapped this year...
Jennifer Kopp

Pastry Chef Jennifer Kopp Creates Capital Confections at The Metropolitan Club

Executive Pastry Chef Jennifer Kopp, CEPC, adds her own special touches to the acclaimed culinary excellence of The Metropolitan Club of Washington (D.C.). Since its...

C&RB's Chef to Chef

Sweet Potato Wedges with California Avocado Chimichurri

Ingredients: 3 medium sweet potatoes (about 2 lbs.) 2.5 tablespoon cornstarch 3 tablespoon extra virgin olive oil 1.5 teaspoon smoked paprika .5 teaspoon each sea salt and ground pepper 1...

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