Club + Resort Business

  • Home
  • Clubs
  • Management
    • Management
    • GM to GM
    • Recruit + Retain
    • People
  • Golf + Rec
    • Golf
    • Racquets + Field Sports
    • Fitness + Wellness
    • Junior Sports + Youth Programming
    • Aquatics
  • Membership
  • Design
  • Tech
  • Chef
  • Resources
    • Digital Issues
    • The C+RB Library
    • Submit Industry News
    • Contact Us
    • Ideas Exchange Submission
    • Leaders
  • Events
    • Engagement Summit
    • Chef to Chef Conference
    • PlateCraft
    • Webinars
      • On-Demand Webinars
      • Webinar Resources
  • Advertise
  • Subscribe

View the Top Ranked Private Club and Resort Clubhouses for 2022 across the United States listings here

Navesink Country Club

Rank:17


Navesink Country Club logo

50 Luffburrow Lane
Red Bank, NJ 07701
Phone: +17328423111
www.navesinkcc.com

CLUB / RESORT DATA 
2021's rank #19 Up 2
Clubhouse Total Sq. Feet63,487
All Locker Room(s) Total Sq. Ft8,260
Total Number of Lockers523
Event Space Total Sq. Ft.7,600
Event Space Total Seating Capacity540
Bar Area(s) Total Sq.Ft2,700
Dining Area(s) Total Sq. Ft5,500
Outdoor Dining Total Sq. Ft?420
Has Wine RoomYes
Has Wine CellarYes
Total Dining and Bar Areas Seating Capacity335
Kitchen(s) Total Sq Ft.4,100
Pro Shop Total Sq Ft.2,000
Has Dedicated Youth SpaceYes

Club House History

Club House History
Originally an estate of Samuel Riker, the heart of the clubhouse remains a home constructed in 1912. Situated on a hilltop 140 feet above the Navesink River, the home was a mix of Italianate, French, and Georgian detail. It speaks more of an era instead of an architect.

When the club was founded in 1963, the original Riker home had been expanded to include a "West Wing" for dining and events. As the membership expanded, the need for locker rooms and expanded pro shop were apparent. Late in 1964, the "East Wing" addition provided separate golf and swim locker rooms along with an expanded pro shop and new snack bar area. This project also resulted in the creation of four new guest rooms furnished entirely with items from the closing Savoy Plaza Hotel in New York City. At the time, the square footage of the clubhouse was 46,521.

Small renovations occurred over the next several decades, but there was sentiment supporting a total renovation and clubhouse expansion. In 2007, the membership approved a program that would add 16,966 square feet of space available to the membership. Working with Chambers and Ehret Construction, the new clubhouse opened to fantastic reviews in May 2010. The new clubhouse included a lower level dining and warming area for use during the club's ice skating season, replacement of the "West Wing", new front entrance, and all new dining and bar areas.

In 2015, Navesink worked with the McMahon Group on a capital projects focused survey to determine the best options for the future. For the membership, the results were clear in that the most desirable capital projects were increasing outdoor gathering spaces, renovating the pool, and revising dining spaces. With those results, work on a new renovation program began.

The pool area was renovated prior to the 2018 season with the program including a new children's area, new pavilion and pergola structures, decking, and construction of a pool bar that has become the center of summer usage. Simultaneously, work on the clubhouse and outdoor gathering spaces began.

From focus groups to design and construction administration, the club worked with Studio JBD-JGA on a project that has produced amazing results. Construction began in the fall of 2019 and opened to the membership in May of 2020. The COVID-19 pandemic impacted usage options of the clubhouse, but that only served to make the membership more excited to utilize the new spaces. With restrictions fully removed this past May, the membership is fully utilizing and loving the new clubhouse and outdoor gathering spaces.

Featured Club Photos


Club + Resort Business
  • About
  • Contact Us
  • Advertise
  • Submit Industry News
  • New Print Subscription
  • Manage Current Print Subscription
  • Email Newsletter Sign Up
  • Club + Resort Chef
  • Club + Resort Chef Association
  • Club + Resort Chef Recipes
  • Chef to Chef Conference

Copyright © 2026 Arrowfly LLC. All Rights Reserved. Site Map | Privacy Policy | RSS

Search Club + Resort Business

  • Home
  • Clubs
  • Management
    • Management
    • GM to GM
    • Recruit + Retain
    • People
  • Golf + Rec
    • Golf
    • Racquets + Field Sports
    • Fitness + Wellness
    • Junior Sports + Youth Programming
    • Aquatics
  • Membership
  • Design
  • Tech
  • Chef
  • Resources
    • Digital Issues
    • The C+RB Library
    • Submit Industry News
    • Contact Us
    • Ideas Exchange Submission
    • Leaders
  • Events
    • Engagement Summit
    • Chef to Chef Conference
    • PlateCraft
    • Webinars
      • On-Demand Webinars
      • Webinar Resources
  • Advertise
  • Subscribe