Savoy Cabbage & Fuji Apple Kimchi Submitted by USApples Yield: 3 cups Ingredients: 1 pound Fuji apples,* skin on, julienned 1 pound Savoy or Napa cabbage, core removed, cut into thin slices 1/2 cup kosher salt 1 cup apple cider vinegar 2 tablespoon mirin 2 tablespoon brown sugar 1/4 cup Sriracha® hot sauce or Sambal…