Registrations for the annual conference in New Orleans March 10-12 must be completed by December 31st to earn the early-bird discount. Additional discounts are also available for returning attendees and multiple registrations from the same club or management company.

The agenda for the 11th annual Conference, to be held in New Orleans March 10-12, 2019, includes four Certified Master Chefs, as well as the legendary Louisiana Chef John Folse, who will deliver the Conference’s keynote address. Club & Resort Business has officially announced the full lineup of speakers for its eleventh annual Chef to Chef Conference,…