Yield: 2 full sheet trays, 96 brownies/tray Amt    Ingredient 4 ½ lbs.    butter 30         eggs 7 lbs.        sugar 3 lbs.        chocolate morsels 3 lbs.        all-purpose flour Preparation: • Place the butter in a pot on the stove to melt. • While the butter is melting, whip the eggs and sugar…