A baptism under the fire of Gordon Ramsay of “Hell’s Kitchen” fame helped to prepare Andi Van Willigan for the Executive Chef role at Los Angeles’ renowned Bel-Air Country Club.
Farmington Country Club Gets To Keep Its Chef
Executive chef Kevin Cottle made it through to the final cook-off on Fox’s reality show “Hell’s Kitchen,” but ultimately lost to Dave Levey from California. “We knew he had made it to the final two,” said the club’s General Manager, Reg Briggs to the Hartford Courant, referring to the finale that narrowed the field of…