C&RB CLUB RECIPE Crisp Dungeness Crab Cakes with Corn, Tomato and Frissee Salad, Bay Scallop Ceviche and Lavender Corn Sauce Yield: 4 servings For the Bay Scallops: Amt Ingredient 1 cup Bay scallops lime juice lemon juice to taste salt and pepper Procedure: Marinate scallops, citrus juice, salt and pepper for approximately 45 minutes. Strain…
Crisco Professional Pan
Features: • Produces less foam and offers more complete and consistent surface coverage and better overall performance • Available in 14-oz. and 21-oz. sizes to fit any foodservice operation need • Scrupulously tested by an ACF-certified team of chefs and awarded the ACF Seal of Approval for application, physical properties, and performance Contact: Smucker Foodservice…