5 parts Skyy Vodka
1 part Malibu Rum
1 part Stoli Vanil
as needed sugar
as needed  sliced, fresh pineapple

Procedure:

• Mix 5 parts Skyy Vodka, 1 part Malibu Rum, 1 part Stoli Vanil, sugar and sliced, fresh pineapple. Let the mixture marinate in a cooler three days. Serve in a chilled martini glass with a slice of fresh pineapple.

Submitted by Jeff Wallace, Director of Food & Beverage, The Lodge at Pebble Beach