In the latest two episodes of VGM Club’s podcast, Cam Schultz interviews Katie McAllister, Pastry Chef of Winged Foot Golf Club in Mamaroneck, N.Y., about pastries, and Jonathan Moosmiller, CMC, about his journey to Southern Hills Country Club in Tulsa, Okla.
The two most recent episodes of the company’s Club Cents podcast features discussions with the two prominent club chefs. The latest episodes of VGM Club’s Club Cents podcast feature discussions with two blog contributors to C&RB’s Chef to Chef food-and-beverage newsletter, Penelope Wong, Executive Chef of Glenmoor Country Club in Cherry Hills Village, Colo., as well […]
Second only to water as the world’s most consumed beverage, the centuries-old tradition of tea carries a rich heritage of nourishing the soul and invigorating the body. A simple joy to be experienced communally or in peaceful solitude. The timeless beverage has seen renewed interest for the health benefits and communal experiences it supports—opening the […]
In the latest installment of the Club Cents podcast, VGM talks to Bill Griffon, General Manager of the Flagstaff, Ariz., property, about the club’s recent renovation. The latest edition of Club Cents, a podcast by VGM Club, focuses on the importance of back-of-house updates as part of overall facility renovations. VGM spoke with Bill Griffon, […]
VGM Club is proud to begin partnering with Airgas, an Air Liquide company, the nation’s leading single-source supplier of gases, welding equipment and more. Airgas supplies certified food-grade beverage gases for fountain soda, draft beer and wine dispensing, propane for heaters and BBQ grills, acetylene, argon and oxygen for welding applications needed around the golf course, […]
Is your club in the culture of value creation? Do you have a renovation coming up? Let VGM Club help! For the month of October, we gathered a few suppliers to educate your club on what solutions VGM Club offers. Check out our renovation guide by clicking the link below. VGM Club Renovation Guide