Cajun Crawfish Sauce for Fish

Yield:  4 portions

Amt – Ingredient
2 cups – chicken broth
1 qt. – heavy cream
5 tbsp. – Cajun seasoning
1 tbsp. – salt
1 tbsp. – paprika
1/2 tbsp. – black pepper
1 tbsp. – garlic powder
1 lb. – cooked crawfish
7 tbsp. – corn starch
11/4 – cups water

Submitted by Tom McClure, General Manager, Hillcrest Golf and Country Club, Lubbock, Texas