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Broken Top Club Selects Troon Privé

By Joe Barks | March 29, 2022

The 28-year-old club in Bend, Ore. includes a par-72 golf course designed by Tom Weiskopf and Jay Morrish, along with an 18-hole putting course, a golf performance center, two tennis courts, eight pickleball courts, and a fitness center with a yoga studio spa and steam rooms. The club takes its named from the remnants of a nearby hollowed-out volcano that forms a jagged edge 9,155 feet above sea level. Its clubhouse overlooks a six-acre lake and showcases views of the Cascade Mountains.

The Broken Top Club in Bend, Ore. has selected Troon Privé, the private club operating division of Troon, to manage its golf, food-and-beverage, agronomy, and membership/marketing operations.

The Broken Top Club originally opened in 1994; the property’s name comes from a nearby hollowed-out volcano, where the remnants of the cinder cone form a jagged edge 9,155 feet above sea level.

Club amenities include a golf course designed by Tom Weiskopf and Jay Morrish, along with an 18-hole putting course, a golf performance center, two tennis courts, eight pickleball courts, and a fitness center with a yoga studio spa and steam rooms.

The golf course and property are set in the high desert, in the foothills of the Cascade Mountains. The 7,161-yard, par-72 course blends traditional design elements with modern routings, bunkers and green complexes.

Broken Top’s 27,000-sq. ft. clubhouse overlooks a six-acre lake and showcases views of the Cascade Mountains.  With a massive wood-burning fireplace, exposed timber trestles and rough-hewn rock, the clubhouse offers a casually elegant setting for members and guests.

The expansive Broken Top Restaurant is the cornerstone of the clubhouse. The culinary team uses fresh local ingredients including artisinal cheeses from Tumalo Farms, organic herbs and heirloom tomatoes from Klamath Falls, natural beef from Madras, natural poultry from Central Oregon and fresh fish from the coast.

“We are constantly striving to make Broken Top the best private club in the Pacific Northwest,” said Monica Harrington, President of Broken Top’s Board of Directors. “The Board believes that based on Troon Privé’s proven track record of operational effectiveness and focus on member and guest satisfaction, the team will help us elevate the club experience.”

Added Ryan Whitney, Troon’s Senior Vice President of Operations: “We are excited to partner with a top-rated private club in Broken Top Club. The beauty of the setting and quality of the professional team will serve as a foundation for creating a first-class member experience.”

 

About The Author

Joe Barks

Joe Barks contributes to Club & Resort Business magazine working out of Wayne, Pa. (suburban Philadelphia). He has been covering the club and resort industry since the launch of C&RB in April 2005 and during that time has written cover-story profiles of over 150 club and resort properties, as well as many additional articles about specific aspects of club management and profiles of leading club managers. Barks has been a writer and editor for specialized business publications for over 40 years, covering a wide variety of industries and professional disciplines over the course of his career. He is a four-time winner of Jesse H. Neal Awards from the American Business Press, known as the “Pulitzer Prizes” for industry trade publications. He has also been a freelance contributor to many leading national consumer and business publications, and served as Marketing Manager for the Hay Group, a leading worldwide management consulting firm. He is a graduate of the University of Pennsylvania.

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