Clubs are appealing to their burgeoning family memberships with spaces reserved exclusively for younger age groups.

Refreshed patios are popping up in clubs everywhere, adding a sense of permanence to outdoor setups.

Clubs get into the swim of things by updating pool facilities, just in time for peak season.

From spinning to Pilates, fitness classes are filling up fast in these newly redesigned facilities. 

Tying together its bowling alley, social space and adjoining amenities maximizes the experience at this Motor City club.

Shopping at the club has evolved into an unexpected retail experience.

As a surge in outdoor activities envelops clubs nationwide, so does the demand for spaces in which members can dine and socialize.

With member dining in full swing, chefs are putting their renovated cook spaces to good use.

This Hilton Head Island, S.C. resort’s waterside dining spot begs guests to linger longer.

Racquet facilities are getting a workout as members flock to the courts for tennis, padel and pickleball.

After two years of postponed in-person events, meeting rooms are getting a new lease on club life.

Enhanced outdoor facilities are giving members the perfect excuse to stay awhile. The Birmingham, Ala. club converted two unused tennis courts into a basketball court and four pickleball courts. Pedal boats are available for members to enjoy the lake, which was recently dredged and stocked with fish to provide anglers with an additional amenity.

Shannopin Country Club in Pittsburgh, Pa., Baton Rouge (La.) Country Club, and Cherry Valley Country Club in Skillman, N.J. get a leg up on fitness by updating gyms and creating classrooms.

Cleveland Country Club in Shelby, N.C. increased its bar’s occupancy from 10 to 24, with overflow seating provided by built-in high tops, community tables and deep-seated sofas.

After two years of restrictions and social distancing, clubs are welcoming members back with redesigned bars and pubs.