Articles

Rivieria

The Role of F&B in Riviera CC’s Success

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Donald Emery is extremely proud at all times of The Riviera CC’s culinary operation, led by Executive Chef Simon Lewis—and especially during high-profile events such as the Women’s All-American Tennis Championship, Genesis Open, US Amateur Championship and upcoming 2028 Summer Olympics. Donald Emery, General Manager of The Riviera Country Club in Pacific Palisades, Calif., is […]


Sweet Success: How to Sell Club Desserts

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Club pastry chefs are infusing dessert menus with creative dishes and delicious descriptions. From sugary custards to chocolatey cakes, club dessert menus are a place of sweet joy. They are also often a club’s last chance to “wow” members and guests after a satisfying meal. “Dessert isn’t a must-have for most people,” says Laura Herman, […]


Rapide Cuisine® Countertop High-Powered/Heavy-Duty Induction Range by Hatco

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Features: Pan Sense Technology activates the unit only when a suitable pan is placed on top Magnetic Power System provides the highest cooking power possible of any induction range available High-resolution TFT display instantly communicates precise power, temperature and timer settings USB port allows chefs to download system updates and add new programmable modes Contact: […]


pizza

What Club Chefs ‘Knead’ to Know about Pizza

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As dining skews casual and small plates remain popular, pizza is the perfect menu item to satisfy both trends. Pizza has an eatability and versatility that can’t be beat. It satisfies both the casual dining and small-plate trends. It can be dressed up or down. It’s good any time of day. And it has both […]


ConstellationTM Dinnerware, from Libbey’s Syracuse® China Collection

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Features: The brightest choice in white dinnerware, for serving the freshest experiences Libbey’s Brightest-Ever White Porcelain – New Lunar White™ body color answers the demand for brighter white dinnerware Complete, Versatile Dinnerware Collection – Includes more than 100 products across three designs and Universal Accessories Countless Mix-and-Match Options – Patterns mix and match seamlessly, and the […]


How Dallas’ Northwood Club is Taking the Reins

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With its new chef-focused restaurant, improved beverage and pastry programs, and plans for a garden and chicken coop, Dallas’ Northwood Club is redefining what club dining can and should be. When Northwood Club in Dallas, Texas, had the opportunity to reinvent its member-dining operation as part of a massive club renovation, General Manager Jon Davis […]