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California Avocado Summer Rolls

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Ingredients: 12 spring roll wrappers 24 Bibb lettuce leaves 9 Fresh California Avocados, peeled, seeded, quartered and sliced lengthwise in thirds* 3/4 cup Thai basil leaves 3/4 cup mint leaves 3 cups Pickled Vegetable Mixture (recipe follows) 3 cups cooked and cooled rice vermicelli noodles 1 1/2 cups House Sambal (recipe follows) Pickled Vegetable Mixture […]


Watermelon Gazpacho

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Created by Ryan Arnold, Executive Chef, and submitted by Mary Beth Darr, Food and Beverage Director, The Club at Old Hawthorne, Columbia, Mo.


Beet Salad

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Created by Ryan Arnold, Executive Chef, and submitted by Mary Beth Darr, Food and Beverage Director, The Club at Old Hawthorne, Columbia, Mo.


Limoncello Martini

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Created by Ryan Arnold, Executive Chef, and submitted by Mary Beth Darr, Food and Beverage Director, The Club at Old Hawthorne, Columbia, Mo.


Warm Soft Ricotta Cake

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Created by Pedro Sanchez, Executive Chef, and submitted by Lisa Carruth, Director of Catering/Member Relations Director, BraeBurn Country Club, Houston, Texas