Pomegranate Cider Bourbon Splash

By | February 21st, 2018

Ingredients

2 oz. bourbon
2 oz. apple cider
1 1/2 oz. pomegranate juice
2 tsp. lemon juice
1 tsp. honey
splash of ginger beer

Procedure:

  • Add the first 5 ingredients to the cup of a cocktail shaker along with some ice. Give the mixture a few vigorous shakes.
  • Divide the mixture between two rocks (or scotch) glasses filled with ice.
  • Top with a splash of ginger beer and garnish with a wedge of lemon.

Recipe courtesy of National Honey Board.

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