November 2016

Golf’s New Public Face

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Two new Southwestern courses, “The Max” in Laredo, Texas and Rockwind Community Links in Hobbs, N.M., are changing the image of what municipals “should” look like—and the roles they can play in the business.

Featured, Food & Beverage

Delivering the Goods

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From humble hot dogs to lobster dinners to full, ready-to-eat holiday feasts, members and guests are hungry for ways to enjoy their favorite foods beyond traditional dining rooms. Club and resort chefs are responding with inventive ways of providing to-go meals and snacks for those who want to pick-up-and-play at the golf course or pool, or bring them home for the entire family to enjoy.


Course & Grounds, Featured

Rock Stars

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With increased national exposure, prominent new hires, and a second golf course under construction, Nemacolin Woodlands Resort is stepping up its efforts to put thePennsylvania property on the map as a premier golf destination.


Featured, Ideas

Military Honors

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The military membership at Pine Lake Country Club in Orchard Lake, Mich., offers current U.S. military members, reservists, and honorably discharged veterans club membership discounts.