Sandestin Golf Appoints Eric Chopin as Executive Chef


Chopin is a Maîtres Cuisiniers De France- French Master Chef and a professional member of Academie Culinaire de France and the Chaine Des Rotisseurs. Sandestin Golf and Beach Resort in Destin, Fla., announced the appointment Eric Chopin to the position of Executive Chef. Chopin is a professional chef with more than 30 years of experience. […]

Chia Seeds, Okra Among Most Satisfying Foods


The list of the 10 most hydrophilic foods compiled by registered dietitian and certified nutritionist Keren Gilbert also includes oatmeal, barley and pears. With an overwhelming number of food choices, it can be a challenge to identify and select the healthiest, most beneficial foods to provide lasting fulfillment. Keren Gilbert, MS, RD, a registered dietitian […]

Enhance Beverage Service with Le Whiskey


Hand-blown glasses capture aromas to offer a superior taste experience compared to classic straight-wall tumblers. Le Whiskey and Le Baby Whiskey Glasses from Peugeot capture aromas in the glass to offer a superior taste experience versus classic straight-wall tumblers. Designed in France, they enhance the presentation of spirits and fruit brandies in fine restaurants, hotels […]

Johnsonville Introduces Sausage & Gravy Stuffed Biscuits


The new hand-held biscuits have a flaky buttermilk crust with Johnsonville sausage and just the right amount of gravy stuffed inside. Johnsonville announces its new Sausage & Gravy Stuffed Biscuits for grab-n-go foodservice venues. Sausage & Gravy Stuffed Biscuits are well-suited to provide early and late afternoon sales boosts for foodservice operators because they fit […]

Add Healthy Flavor with MINOR’S® Low-Sodium Gluten-Free Bases


Keeping sodium in check is simple using Minor’s “plus-one low sodium flavor matrix” guide. Create flavorful dishes while keeping sodium in check using MINOR’S® Low Sodium Gluten Free Bases plus one signature ingredient. Now, MINOR’S has created the “plus-one low sodium flavor matrix” guide found at, to show how easy it is to add […]

Save the Date!

Tenth Annual Chef to Chef Conference

March 4-6, 2018

Visit the Conference website to view 2017 conference materials and more.

Learn More