Articles

Roasted Farm-Stand Salad

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C&RB CLUB RECIPE Roasted Farm-Stand Salad Chef’s Note: This satisfying fall-inspired salad has a great look and is the perfect way to take advantage of the bounties that your local farmer is sure to have on hand. If you can’t find the apricot-infused white balsamic vinegar, you could flame off a little apricot brandy and […]


Crab Royale with corn-crusted tomatoes and poppy-seed dressing

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C&RB CLUB RECIPE Crab Royale with corn-crusted tomatoes and poppy-seed dressing Chef’s Note: This twist on one of our club’s long-standing favorites replaces toast points with corn-crusted, farm-fresh tomatoes and is freshened up with local hydro greens tossed in our sweet poppy seed dressing, which has become an absolute go-to for our membership (it is […]


Simple Shipping

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When a member of Medalist Golf Club needed his golf clubs shipped to Boston on a tight schedule, the Hobe Sound, Fla., club had a solution in place.


Your Car is Waiting

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With major renovations set to wrap up in November, St. Andrews Country Club incorporated Zingle over the summer, a service that cuts down on member wait time in valet areas.


A Club for All Seasons

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Rather than hibernate for the winter, clubs are embracing dropping temperatures by transforming tennis courts and golf courses into winter recreation hot spots.