“The Harvest”

By | March 1st, 2017

harvest“The Harvest”
Submitted by Matthew Koons, Assistant Director of Food & Beverage, Nemacolin Woodlands Resort, Farmington, Pa.
Yield: 1 serving

1 oz. Christian Brothers brandy
2 ozs. vanilla- and cinnamon-infused maple syrup (see recipe below)
2 ozs. hot apple cider

(Mix ingredients together in a glass.)

For the Vanilla- and Cinnamon-Infused Maple Syrup:
8 ozs. vanilla extract
2 cups pure maple syrup
2 tbsp. cinnamon

(Mix ingredients together.)

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