Pomegranate Martini
Submitted by Kristin Eagen, Food and Beverage Manager, Cherry Creek Country Club, Denver, Colo.
Yield: 1 serving
Ingredients
3 ozs. Grey Goose Vodka
1.75 ozs. pomegranate juice
.5 oz. fresh lemon juice
(for topping) prosecco
1 lemon twist
Procedure:
• Combine ingredients, except for prosecco, and strain into a chilled martini glass.
• Top with prosecco.
• Garnish with lemon twist.
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